WECK Jars

For the love of jars

Our favourite jars on the farm are WECK Jars because they are all the things: versatile, 100% reusable, free of plastic and undercoatings—not to mention diverse, beautiful, and resilient.

Founded, designed and made in Germany, WECK Jars make “jars for everything” that last a lifetime (or many—I intend to bequeath them to my grandchildren). From canning, freezing, storing, gifting and admiring, the Weck Jar system consists of glass jars, glass lids, tabbed rubber gaskets (sealing rings) and metal clamps.

Check out more photos below, and descriptions of how I like to use the different jars.

For jar codes and dimensions, please refer to the catalogue. Search Weck online for even more inspiration!

DEADLINE: Tuesday August 6th, 2024 at 10:00am EDT

HOW TO ORDER:

Download an Order Form and follow the instructions below.

1. Fill out the Order Form.

   1. Enter your name in the shaded cell at the top.

   2. In the shaded column (“Your quantity'“), fill in the # of cases for each type you’d like to order. Orders are for case quantities only (not single jars or partial cases). Depending on the jar model, cases are 2-12 units. All case is listed on the Order Form.

   3. Subtotals will automatically fill for each line item and your total will automatically populate.

   4. DOUBLE CHECK YOUR ORDER!

2. Email Sarah (sarah at threeridges.farm) a completed Order Form. (File name example: 3RWeck_OrderForm2024_yourname)

3. If the order form isn’t work for you, you can type your order in an email!

4. We will contact you with your order total, which will include HST and free shipping.

5. Pay by e-transfer to sarah@threeridges.farm.

6. Wait to hear your order has arrived ~1-2 weeks after the deadline.

7. Pick-up your beautiful, functional, non-toxic jars at the farm!

How do you can with WECK?

• Can as you would using mason jars in terms of boiling time, etc.

• Add two clips to can in a hot water bath and three clips to can with a pressure canner.

• To check for a seal, look to see that the rubber tab is pointing down and that you can lift the jar off the ground by the lid.

• To break the seal, you pull on the rubber tab! You will hear it unseal!

• The rubber gaskets need to be replaced for canning but can be reused for fermenting and storing, etc.